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close up peach watermelon salad recipe with juicy fruit and mint

Peach Watermelon Salad

This Peach Watermelon Salad is a refreshing summer fruit salad made with juicy watermelon, sweet ripe peaches, fresh mint, and a light citrus dressing. It’s quick to prepare, naturally sweet, and perfect for BBQs, picnics, potlucks, or a light healthy side dish.
Prep Time 10 minutes
Chilling Time 20 minutes
Total Time 30 minutes
Course Salad, Side Dish
Cuisine American
Servings 4
Calories 120 kcal

Ingredients
  

  • 4 cups watermelon cubed (seedless preferred)
  • 2 large peaches sliced
  • 1 tablespoon fresh lime juice
  • 1 tablespoon honey optional
  • 2 tablespoons fresh mint or basil chopped
  • ¼ cup crumbled feta cheese optional

Optional Add-Ins

  • ¼ cup blueberries
  • ¼ cup cucumber slices
  • ¼ cup toasted almonds or pistachios
  • 1 tablespoon balsamic glaze for drizzle

Instructions  

1. Prepare the watermelon

  • Cut the watermelon into bite-sized cubes and place them in a large mixing bowl.

2. Slice the peaches

  • Wash and slice the peaches into wedges or bite-sized pieces.

3. Combine the fruit

  • Add the peach slices to the bowl with the watermelon.

4. Add fresh herbs

  • Sprinkle the chopped mint or basil over the fruit.

5. Prepare the dressing

  • In a small bowl, whisk together the lime juice and honey until combined.

6. Toss the salad

  • Drizzle the dressing over the fruit and gently toss everything together.

7. Add feta cheese

  • Sprinkle crumbled feta cheese on top if using.

8. Chill

  • Refrigerate for about 20 minutes before serving for the best flavor.

9. Serve

  • Stir gently and garnish with extra mint leaves or feta before serving.

Video

Notes

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📝 Notes

  • Use Ripe Fruit: Choose ripe peaches and sweet watermelon for the best flavor and natural sweetness.
  • Cut Evenly: Dice the watermelon and slice the peaches into similar-sized pieces so the salad is easy to serve and eat.
  • Fresh Herbs: Fresh mint or basil adds a refreshing touch and enhances the fruity flavors.
  • Add Some Tang: A squeeze of fresh lime juice brightens the salad and balances the sweetness.
  • Optional Cheese: Crumbled feta cheese can be added for a delicious sweet and salty contrast.
  • Chill Before Serving: Refrigerate the salad for about 30 minutes before serving for a cooler, more refreshing taste.
  • Make It Crunchy: Add toasted almonds or pistachios for a light crunch and extra texture.
  • Storage: Store leftovers in a sealed container in the refrigerator for up to 2 days for best freshness.

🍽️ Nutrition Facts (Per Serving)

Calories: 120 kcal |
Carbohydrates: 30 g |
Fiber: 2 g |
Sugars: 25 g |
Protein: 2 g |
Fat: 1 g |
Saturated Fat: 0.3 g |
Cholesterol: 2 mg |
Sodium: 60 mg |
Potassium: 300 mg |
Calcium: 35 mg |
Iron: 0.7 mg
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Keyword peach watermelon salad watermelon peach salad recipe summer fruit salad healthy watermelon salad fresh peach salad easy summer salad recipe