Peach Watermelon Salad
This Peach Watermelon Salad is a refreshing summer fruit salad made with juicy watermelon, sweet ripe peaches, fresh mint, and a light citrus dressing. It’s quick to prepare, naturally sweet, and perfect for BBQs, picnics, potlucks, or a light healthy side dish.
Prep Time 10 minutes mins
Chilling Time 20 minutes mins
Total Time 30 minutes mins
Course Salad, Side Dish
Cuisine American
Servings 4
Calories 120 kcal
- 4 cups watermelon cubed (seedless preferred)
- 2 large peaches sliced
- 1 tablespoon fresh lime juice
- 1 tablespoon honey optional
- 2 tablespoons fresh mint or basil chopped
- ¼ cup crumbled feta cheese optional
Optional Add-Ins
- ¼ cup blueberries
- ¼ cup cucumber slices
- ¼ cup toasted almonds or pistachios
- 1 tablespoon balsamic glaze for drizzle
1. Prepare the watermelon
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📝 Notes
- Use Ripe Fruit: Choose ripe peaches and sweet watermelon for the best flavor and natural sweetness.
- Cut Evenly: Dice the watermelon and slice the peaches into similar-sized pieces so the salad is easy to serve and eat.
- Fresh Herbs: Fresh mint or basil adds a refreshing touch and enhances the fruity flavors.
- Add Some Tang: A squeeze of fresh lime juice brightens the salad and balances the sweetness.
- Optional Cheese: Crumbled feta cheese can be added for a delicious sweet and salty contrast.
- Chill Before Serving: Refrigerate the salad for about 30 minutes before serving for a cooler, more refreshing taste.
- Make It Crunchy: Add toasted almonds or pistachios for a light crunch and extra texture.
- Storage: Store leftovers in a sealed container in the refrigerator for up to 2 days for best freshness.
🍽️ Nutrition Facts (Per Serving)
Calories: 120 kcal |
Carbohydrates: 30 g |
Fiber: 2 g |
Sugars: 25 g |
Protein: 2 g |
Fat: 1 g |
Saturated Fat: 0.3 g |
Cholesterol: 2 mg |
Sodium: 60 mg |
Potassium: 300 mg |
Calcium: 35 mg |
Iron: 0.7 mg
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Keyword peach watermelon salad watermelon peach salad recipe summer fruit salad healthy watermelon salad fresh peach salad easy summer salad recipe